Toffee Star Cake
Whole piece (Baked - Frozen)
| Code: | 21276F |
| Weight: | 1050g |
| Size: | 22 cm |
| Units: | 1 |
| Carton box sizes: | L (25cm) x W (27.5cm) x H (6cm) |
Serving Directions
In the fridge :
• Straight from the freezer, remove the product from all packaging
• Place the cake on a serving dish
• Leave to defrost in the refrigerator at + 4°C for 4 hours
At Room Temperature :
• Straight from the freezer, remove the product from all packaging
• Place the cake on a serving dish
• Leave to defrost for 2 hours 30 minutes
A caramel cream cake with a crispy biscuit base and topped with colorful flowers mix (cornflower, peony and marigold).
Pre-cut by 14 slices