|Carton box sizes:||L(30cm) x W(24cm) x H(24cm)|
In the oven (recommended for better taste) :
•Preheat oven at 220°C
•Straight from freezer, remove the product from all packaging including the aluminiummould
•Place it on a baking dish
•Heat for about 10 minutes
•Leave the tart to stand for 20 minutes before serving
A delicious Bourbon vanilla ice cream inside a butter puff.
Served with some chocolate sauce or Chantilly cream, the profiteroles will impress by their taste.